May 27 saw the gathering of several writers in The Bookworm for an event called Scotch and Stories, presented by the Anthill in collaboration with Whisky Wednesday and with support from Ai Whisky. We're reliving that event in today's podcast, timed with the last of those stories going online on the Anthill and The Bookworm's launch of its new whisky menu.
On March 21 as part of the Bookworm Literary Festival, Mark Natkin (founder and managing director of Marbridge Consulting), Kaiser Kuo (director of international relations at Baidu), and Josh Gartner (senior director of international relations at JD.com) sat down with Eric Jou for a panel discussion called Tech in China. They spoke on artificial intelligence, O2O, censorship, the market, and woolly mammoths -- all of which you can listen to in this week's episode.
JUE | Music + Art is an annual labor of love, a privately run, basically not-for-profit gathering of creatives in Beijing and Shanghai, with live performances, workshops, exhibitions, and talks. Founded in 2009 as a protest against "the big, homogenous mega-festivals emerging in China at that time," JUE Festival has just concluded its 7th program, featuring acts from around the world.
On February 5, 1989, at the opening of the China Avant-Garde Exhibition at the National Art Museum of China in Beijing, a young performance artist by the name of Xiao Lu fired two gunshots at her work, two telephone booths with figures engaged in conversation inside. Her act -- part of the performance piece titled "Dialogue" -- became synonymous with the exhibition, caused the entire show to be temporarily shut down, and contributed to her and her boyfriend's arrest.
The 9th annual Bookworm Literary Festival kicks off on Friday, March 13, and this year's lineup looks to be one of the most interesting ever. The guests on this week's Creamcast certainly think so -- they're festival coordinators, after all -- but don't let their bias stop you from checking it out yourself.
Welcome to the reboot of The Creamcast! From the studio of Popup Chinese, RFH and I welcomed Andray Abrahamian, Executive Director at Choson Exchange, and Simon Cockerell, general manager of Koryo Tours, to talk about all things North Korea -- spying, journalism, coffee, reunification, and whether animals cry (this was really a predominant theme).
On April 16, Alec Ash of the Anthill gathered eight writers (technically nine) to read stories at Cu Ju, a rum bar in the hutongs owned by the somewhat legendary Badr Benjelloun, who paired each writer with a rum. The result was glorious. Alec graciously allowed us to record the entirety of that event, which we now present to you as an episode of The Creamcast.
Blogging China was a March 18 Bookworm Literary Festival panel discussion moderated by Anthony Tao and featuring Jeremy Goldkorn (Danwei), Alec Ash (the Anthill), Mia Li (Sinosphere), and Tao Stein (WeChat: 石涛讲故事 / shitaojianggushi). In front of a full house, we talked about the characteristics of bloggers (journalists without credentials? writers without agents? mavens without business plans?), the purpose of blogs, particularly in relation with traditional media, censorship, curation / aggregation, Sina Weibo, and whether WeChat is the future of blogging -- among many other topics.
This week's podcast was recorded at the Bookworm on Wednesday for the Literary Death Match, hosted by Adrian Todd Zuniga, featuring the four readers/competitors Leslie Ann Murray, Tom Carter, Stanley Chan, and Anthony Tao, and the judges Alice Xin Liu, Vicky Mohieddeen, and Sherwin Jiang.
Ace (Amy's roommate!) speaks to John Artman and Amy Daml about teaching young children in China, culture shock after arriving from Boulder, Colorado in 2009 -- her first time out of the country -- and other...unique experiences in Beijing.
![Evidence That Diaoyu Islands Really Do Belong To China, On Nicholas Kristof’s NY Times Blog [UPDATE]](http://beijingcream.com/wp-content/uploads/2012/09/Diaoyu-Islands1-150x150.jpg "Evidence That Diaoyu Islands Really Do Belong To China, On Nicholas Kristof’s NY Times Blog [UPDATE]")
